









We held an event at Ramagondanahalli Government High School focusing on the different aspects of Karnataka culture, from food to dance! During the event Chef Hari from Oota gave a talk on the importance of agriculture in Karnataka, Aditya gave a presentation to the students regarding the importance of appreciating one’s culture and a Yakshagana performance was held! This event reinforced the importance of respecting and appreciating one’s culture and history! This event was nothing short of a complete success, with over 1000 different attendees!